Tam O'Shanter Menu
Tam O'Shanter is a historic gem located in Los Angeles, offering a unique Scottish decor and excellent food and drink options. The menu features a California cut prime rib, accompanied by Yorkshire pudding, creamed spinach, and mashed potatoes, all of which received high praise from customers. The salted caramel old fashioned cocktail is highlighted for its delightful balance of sweetness and whiskey flavor. The establishment also hosts special events like the annual A Christmas Carol Dickens Dinner, adding to the festive ambiance. With attentive service and a detailed vintage booklet on the restaurant's history, Tam O'Shanter provides a memorable dining experience. Overall, the combination of classic charm, flavorful dishes, and quality service make Tam O'Shanter a must-visit destination for those seeking a timeless dining experience.
BRUNCH - ENTRÉES
TAM O’SHANTER SIGNATURE CORNED BEEF HASH
a Lawrence Frank original recipe, two poached eggs, herbed hollandaise
AMERICAN BREAKFAST
two eggs, breakfast potatoes, choice of bacon or sausage links, toast
YORKSHIRE EGGS BENEDICT
shaved prime rib, yorkshire pudding, horseradish, hollandaise, poached eggs, chives
BREAKFAST SANDWICH
soft scrambled eggs, bacon, cheddar, avocado, spicy aioli, lettuce, tomato, onion, brioche bun, served with french fries.
AVOCADO TOAST
shaved radishes, two eggs, toasted sourdough
BREAKFAST POTATOES
SMOKED BACON
PORK SAUSAGE LINKS
BASKET OF YORKIES
lemon curd, berry jam
BRUNCH - SIDES
DINNER - SOUP
FRENCH ONION SOUP
sourdough toast, emmental cheese
ADD SHRIMP | SALMON | CRISPY CHICKEN
A WEE GREEN SALAD
heirloom cherry tomatoes, sliced carrots, Tam O’Shanter vinaigrette
ATWATER WEDGE SALAD
romaine lettuce, smoked bacon, heirloom cherry tomatoes, blue cheese dressing
CLASSIC CAESAR SALAD
romaine lettuce, aged parmigianoreggiano, house croutons
DINNER - GOD SAVE the GREEN
DINNER - TINS
SMOKED TROUT
served with house-pickled vegetables, bread and butter
SMOKED OYSTERS
served with house-pickled vegetables, bread and butter
SALMON RILLETTES
served with house-pickled vegetables, bread and butter
SCOTCH RAREBIT
authentic scottish recipe: cheddar, scottish ale, cayenne pepper, toasted sourdough
CRISPY DUCK WINGS
gochujang miso bbq, pickled fresno chile, sesame seeds
BRISKET BURNT ENDS
tangy bbq sauce, dill pickles, fried onions
POUTINE
french fries, cheese curds, brown gravy, scallions, crispy jalapeños, spicy aioli | ADD BRISKET
SHRIMP COCKTAIL
house cocktail sauce
DINNER - ODDS & SODS
DINNER - SANDWICHES
ADD: Smoked Bacon, Avocado, Scotch Rarebit EACH
THE PRIME RIB
kaiser roll, beets, pickles, peanut coleslaw.
HAND-CARVED SANDWICH - TURKEY
kaiser, brioche or rye bread, beets, pickles, peanut coleslaw
HAND-CARVED SANDWICH - BRISKET OR CORNED BEEF
kaiser, brioche or rye bread, beets, pickles, peanut coleslaw
THE TAM BURGER
oz of Certified Angus Beef, cheddar, artisan brioche bun, traditional garnishes, french fries | ADD A PATTY
CRISPY CHICKEN SANDWICH
toasted brioche bun, fried chicken breast, sriracha mayo, jalapeño slaw, french fries, pickles
TOAD IN THE HOLE
diced filet of beef, carrots, onions, mushrooms kale, guinness gravy, with mixed greens.
TURKEY, BRISKET Or CORNED BEEF PLATTER - TURKEY
mashed Idaho potatoes and creamed corn or creamed spinach
TURKEY, BRISKET Or CORNED BEEF PLATTER - BRISKET OR CORNED BEEF
mashed Idaho potatoes and creamed corn or creamed spinach
BBQ SHRIMP & GRITS
creamy corn grits, marinated shrimp, collard greens, bell peppers, green onions
PAN-SEARED SCOTTISH SALMON
tuscan kale, barley, tarragon cream sauce
ROASTED JIDORI CHICKEN
half a bird, roasted potatoes, market vegetables, herbed chicken jus
CAULIFLOWER TIKKA MASALA
roasted vegetables, coconut milk, basmati rice
FISH & CHIPS
northern pacific cod, french fries, peanut coleslaw, tartar sauce
SHEPHERD’S PIE
stewed ground beef with vegetables topped with mashed Idaho potatoes, cheddar cheese and baked to a golden brown, served with mixed greens
ADD A BROILED OZ LOBSTER TAIL
DINNER - ENTRÉES
DINNER - STEAKS
NEW YORK STRIP
oz, Certified Angus Beef includes mashed Idaho potatoes and garlic confit
FILET MIGNON
oz, Certified Angus Beef . includes mashed Idaho potatoes and garlic confit
TOP SIRLOIN CAP
(aka picanha) oz, USDA Prime. includes mashed Idaho potatoes and garlic confit
MASHED IDAHO POTATOES
MARKET VEGETABLES
CREAMED CORN
CREAMED SPINACH
FRENCH FRIES
MAC & CHEESE
BRAISED GREENS
ham hock, coca-cola
DINNER - SIDES
DINNER - SAUCES
BÉARNAISE
CHIMICHURRI
BOURBON PEPPERCORN
ALL THREE
TAM O’SHANTER CUT
our traditional and most popular cut includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
ENGLISH CUT
thinly sliced for a delicate texture includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
CALIFORNIA CUT
a smaller portion for lighter appetites includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
PRINCE CHARLIE CUT
extra-thick, always with the bone includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
DINNER - LAWRY'S WORLD-FAMOUS PRIME RIB
HAPPY HOUR MENU
MON-FRI -PM
SMOKED TROUT
served with house-pickled vegetables, bread and butter
SMOKED OYSTERS
served with house-pickled vegetables, bread and butter
SALMON RILLETTES
served with house-pickled vegetables, bread and butter
HAPPY HOUR - TINS
HAPPY HOUR - APPETIZERS
POUTINE
french fries, cheese curds, brown gravy, scallions, crispy jalapeños, spicy aioli
FRIED CHEESE CURDS
sriracha aioli
CRISPY DUCK WINGS
gochujang miso bbq, pickled fresno chile, sesame seeds
SHRIMP COCKTAIL
housemade cocktail sauce
TURKEY
kaiser, onion bun, brioche or rye bread, beets, pickles, peanut coleslaw
BRISKET OR CORNED BEEF
kaiser, onion bun, brioche or rye bread, beets, pickles, peanut coleslaw
THE PRIME RIB
kaiser roll, beets, pickles, peanut coleslaw
HAPPY HOUR - HAND-CARVED SANDWICHES
LUNCH - SOUP
FRENCH ONION Soup Of The Day
sourdough toast, emmental cheese
ADD: Crispy Chicken | Shrimp | Salmon
A WEE GREEN SALAD
heirloom cherry tomatoes, sliced carrots, Tam O’Shanter vinaigrette
ATWATER WEDGE SALAD
romaine lettuce, smoked bacon, heirloom cherry tomatoes, blue cheese dressing
CLASSIC CAESAR SALAD
romaine lettuce, aged parmigianoreggiano, house croutons
TURKEY COBB SALAD
crisp romaine lettuce, blue cheese, roasted turkey, egg, bacon, avocado, heirloom cherry tomatoes, house dressing
LUNCH - GOD SAVE the GREEN
LUNCH - ODDS & SODS
SCOTCH RAREBIT
authentic scottish recipe: cheddar, scottish ale, cayenne pepper, yorkshire pudding
POUTINE
cheese curds, brown gravy, scallions, crispy jalapeños, french fries, spicy aioli ADD BRISKET
SHRIMP Cocktail De Camarones
house cocktail sauce
BRISKET BURNT ENDS
tangy bbq sauce, dill pickles, fried onions
MAC & CHEESE
smoked gouda, cheddar, breadcrumbs
SHEPHERD’S PIE
stewed ground beef with vegetables topped with mashed Idaho potatoes, cheddar cheese and baked to a golden brown, served with mixed greens
TURKEY, BRISKET Or CORNED BEEF PLATTER - TURKEY
mashed Idaho potatoes and creamed corn or creamed spinach
TURKEY, BRISKET Or CORNED BEEF PLATTER - BRISKET Or CORNED BEEF
mashed Idaho potatoes and creamed corn or creamed spinach
FISH & CHIPS
northern pacific cod, french fries, peanut coleslaw, tartar sauce
CAULIFLOWER TIKKA MASALA
roasted vegetables, coconut milk, basmati rice
LUNCH - ENTRÉES
LUNCH - SANDWICHES
ADD: Smoked Bacon, Avocado, Scotch Rarebit EACH
THE PRIME RIB
kaiser roll, beets, pickles, peanut coleslaw
HAND-CARVED SANDWICH - TURKEY
kaiser, brioche or rye bread, beets, pickles, peanut coleslaw
THE TAM BURGER
oz of Certified Angus Beef, cheddar, toasted brioche bun, traditional garnishes, french fries | ADD A PATTY
CRISPY CHICKEN SANDWICH
toasted brioche bun, fried chicken breast, sriracha mayo, jalapeño slaw, french fries, pickles
TAM O’SHANTER CUT
our traditional and most popular cut. includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
ENGLISH CUT
thinly sliced for a delicate texture. includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
CALIFORNIA CUT
a smaller portion for lighter appetites. includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
PRINCE CHARLIE CUT
extra-thick, always with the bone. includes mashed Idaho potatoes, gravy, yorkshire pudding, freshly prepared horseradish, and creamed spinach or creamed corn
LUNCH - LAWRY'S WORLD--FAMOUS PRIME RIB
LUNCH - DESSERT
ENGLISH TRIFLE
sponge cake, vanilla custard cream, berry preserves, whipped cream
CLASSIC CRÈME BRÛLÉE
vanilla bean, fresh berries
C.C. BROWN’S HOT FUDGE SUNDAE
this delicious ice cream parlor sundae was originally created in . Prepared with fosselman’s vanilla bean ice cream, toasted almonds, whipped cream, and c.c. brown’s hot fudge, big enough to share
FOSSELMAN’S VANILLA ICE CREAM
THIS COFFEE IS COCONUTS
coconut fat-washed parrot bay coconut rum, cruzan black strap rum, c.c. brown’s hot fudge, lavazza coffee
SOUTER JOHNNIES NIGHTCAP
monkey shoulder blended scotch, amaro ciociaro, drambuie, laphroaig yr scotch mist
RICKY’S BRANDY ALEXANDER
park vs cognac, giffard white crème de cacao, cream
